Health
Ultra-processed foods linked to mortality; brain risks, study finds
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A large new study suggests there may be a striking reason to limit your intake of ultra-processed foods: premature death.
The study of 115,000 people found that those who consumed large amounts of ultra-processed foods, particularly processed meats, sugary breakfast foods, and sugary and artificially sweetened drinks, were more likely to die prematurely.
News Source : www.washingtonpost.com
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